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Poças Vintage 2024

82,50€

Awards

  • 17,5/20Jancis Robinson
  • 95/100
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Single-harvest Port wine, produced only in years of exceptional quality. Aged in oak vats, it is bottled between the second and third year after harvest. During bottle aging, it gradually acquires the extraordinary character of a great wine for long-term cellaring.

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Grape varieties

Field Blend

 Tasting notes

Intense ruby. Great aromatic intensity with a predominance of floral aromas with ripe fruit and jam. Well-balanced with strong tannins and a marked acidity providing freshness. A silky and elegant wine, fruity and with an expressive and persistent finish.

 Food pairing

Ideal as a dessert or convivial wine, superb with high quality cheeses like Stilton and Roquefort, and also dark chocolate.